Spanish
Tomatillo Salsa Verde
Enjoy this salsa verde flavored with cilantro and cumin on chopped veggies, salad or in a burrito.
Creole Fried Orzo
A taste of the South: Kidney beans and bell peppers with hot sauce and chicken sausage add a hearty kick to this orzo pasta dish.
Jalapeno Poppers
A mild and creamy orzo pasta filling with Parmesan cheese cools down the spicy kick of jalapeno peppers. Serve these up at your next party.
Fusilli in Chipolte Sauce
Taste our fusilli pasta with chipotle peppers in adobo sauce for an immersion of paprika, oregano, salt, garlic, and vinegar flavors. Visit our Zone Pasta section to order Zone PastaRx Fusilli.
Arroz con Pollo
This traditional dish from Spain combines orzo and chicken breast with onion, tomato sauce and green beans, seasoned with garlic, bay leaves and oregano. Visit our Zone Pasta section to order Zone PastaRx Orzo.
Quick Spanish Rice Side Dish
This Spanish rice recipe has nice flavor without being too spicy. In 20 minutes you’ll have a tasty side dish that is easy to prepare. Visit our Zone Pasta section to order Zone PastaRx Orzo.
Southwest Orzo Salad
The bold flavors of lime juice and cilantro make this a family favorite. Visit our Zone Pasta section to order Zone PastaRx Orzo.
Cold Southwest Fusilli Salad
This south of the border recipe makes a great addition to your summertime meals. Visit our Zone Pasta section to order Zone PastaRx Fusilli.
Tex-Mex Bean and Meat Loaf with Guacamole
A well Zone-stocked refrigerator, freezer, and pantry will make assembling this meal a breeze.
Espagnol Sauce
Espagnole is a classic brown sauce, here made from beef stock and Worcestershire sauce, seasoned with tomato puree, onions, red wine and spices.
Cajun Dirty Rice
Cauliflower replaces rice in a Cajun dish which gets its color from Chili powder and cumin spices, mixed with green and red bell pepper, onions and celery.
Chicken Fajita Stuffed Peppers
Two great meals combined in one; chicken fajitas and stuffed peppers. You may buy or roast your own peppers for this recipe.
Chickpeas Mexicali with Shrimp
Spicy shrimp recipe with chickpeas, onions, tomatoes, and jalapeno peppers. Needs to be refrigerated at least two hours.
Papered Fish
This recipe comes from Daniel Cortes Romo, a Mexican television star, who loves to cook. He shared this recipe during a presentation at the second Conference on Anti-Inflammatory Medicine in Cancun.
Salsa Chicken
This fun salsa chicken recipe is also topped with guacamole for a full fiesta of flavors in your mouth.
Vanessa's Zone Chili
Contains a great variety of spices and flavors to make an amazing bowl of chili.
Spanish Seafood Stew
Choose clam juice or chicken stock to make this stew stick out from the rest.
Black Bean Chorizo Chili
An easy one-pot meal that is in the Zone and packs a great deal of flavor.