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Barbecue Beef with Onions

Barbecue Beef with Onions

Healthy barbecue flavors make this beef with onions recipe great for any cookout.
Yield Total Time (mins)
1 serving 45 minutes

Categories:

Ingredients

  • 1 1/2 tsp Dr. Sears' Zone Extra Vrigin Olive Oil - divided
  • 3 oz eye of round
  • 1/2 cup Tomato puree
  • 1 tsp Worcestershire sauce
  • 1/3 tsp Cider vinegar
  • 1/3 tsp Chili powder
  • 1/8 tsp Cumin
  • 1/8 tsp Oregano
  • 1 cup Onion - in half rings
  • 1 clove Garlic - minced
  • 1 cup Mushrooms
  • 2 tsps Kitchen Basics unsalted vegetable stock
  • 2 tsp White wine vinegar
  • 1 cup Snow peas

Nutrition

Calories

368

Carbohydrates

36g

Fat

12g

Fiber

8g

Protein

32g

Instructions

  1. In skillet add 1/2 tsp oil and beef. Cook beef until no longer pink.
  2. Add puree, Worcestershire sauce, cider vinegar, chili powder, cumin and oregano. Cover and simmer 5 minutes until sauce forms.
  3. In another skillet add remaining oil, onion, and garlic and cook until onion is tender.
  4. Add onion, garlic, mushrooms, beef stock, and white wine vinegar to beef. Cover and cook 8 minutes.
  5. Add snow peas after 5 minutes.
  6. Stir to blend flavors.

Zone Products In This Recipe:

Dr. Sears’ Zone Extra Virgin Olive Oil - 16.9 fl oz bottle

4.9
Rated 4.9 out of 5 stars
32 Reviews

$22.95

$20.66 Advantage price

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