Ingredients
Nutrition
Calories
122
Carbohydrates
12g
Fat
4g
Fiber
2g
Protein
8g
Instructions
- Heat oil in a small saucepan over medium heat; add onion. Cook, stirring frequently, for a minute or so.
- Add broth and bring to a boil.
- Add Zone orzo and stir until broth is almost all absorbed, about 10 minutes.
- Add thyme, salt and pepper.
- Lower heat and continue to cook until broth is absorbed.
- Fluff "rice" gently with fork before serving.
Zone Products In This Recipe: