Ingredients
Nutrition
Calories
332
Carbohydrates
33g
Fat
10g
Fiber
5g
Protein
26g
Serving_size
2 servings
Instructions
- Melt the butter in a large sauté pan.
- Add onion and garlic cook until slightly translucent.
- Add chicken, cook through. Set aside.
- Add minced cilantro and Zone PastaRx Orzo, stirring until the orzo is golden.
- Add diced poblano and yellow peppers. Cook a couple of minutes.
- Add water, bring to a boil.
- Lower heat to medium-high and stir until most of the water is absorbed.
- When you achieve the consistency you desire, add cooked chicken, salt and pepper. Serve.
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