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Turkey Meatloaf

Turkey Meatloaf

A loaf of meat has never looked so good, not to mention its healthy with turkey as the meat and its packed full of vegetables and spices.
Yield Total Time (mins)
3 Servings 35 minutes




  • 8 oz Ground turkey breast
  • 1/4 cup Egg substitute
  • 2 tbsps Hot sauce
  • 1/2 tsp Dr. Sears' Zone Extra Virgin Olive Oil
  • 1 clove Garlic - minced
  • 2 tbsps Cooked bulgur
  • 3 Chopped mushrooms
  • 1/2 tbsp Rosemary
  • 1/2 tbsp Oregano
  • 1 tbsp Thyme
  • 1/2 tbsp Marjoram
  • 1/2 tbsp Savory
  • 1 (14.5 oz) can Tomato sauce - Italian
  • 1 Onion - chopped
  • 2 cloves Garlic - minced
  • 1 tsp Dr. Sears' Zone Extra Virgin Olive Oil
  • 1/2 cup Fresh basil - chopped
  • 1/2 tsp Salt
  • 1/2 tsp Pepper
  • 5 cups Green beans
  • 3 tbsps Slivered almonds
  • 3 Plums - for dessert













  1. Blend all ingredients up to the tomato sauce ingredients.
  2. Mold into small loaf pan.
  3. Cook at 350ºF for approximately 30 minutes.
  4. Serve hot with tomato sauce.
Tomato Sauce:
  1. Chop 1 onion and 2 cloves of garlic and toss in pan with 1 teaspoon of extra virgin olive oil.
  2. Add chopped basil and canned tomatoes. Let it bubble for 10 minutes.
  3. Add salt and pepper as you like.
  4. Place tomato mix in blender and puree.
  5. Bring back to pan and let cook another 10 minutes. If you want a clear sauce, press through a sieve, otherwise simply serve as is.
Green Beans:
  1. Cook green beans.
  2. Sprinkle slivered almonds on top.
  3. Drizzle with extra virgin olive oil, salt and pepper.
Have a plum for dessert.

Zone Products In This Recipe:

Dr. Sears’ Zone Extra Virgin Olive Oil - 16.9 fl oz bottle

Rated 4.9 out of 5 stars
32 Reviews


$20.66 Advantage price

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