Ingredients
- 2 yolks discarded
- 4 tbsps Hummus
- Paprika - to taste
Nutrition
Calories
135
Carbohydrates
9g
Fat
6g
Fiber
4g
Protein
12g
Instructions
- Slice the eggs in half, discard yolks, and fill each egg white half with one-fourth of the hummus.
- Top with paprika to taste.